通常所说的
大型切肉机被泛指为切肉片机，主要用于新鲜肉的切片、切丝。选择这类产品要注意以下几点：
Generally speaking, the large-scale meat cutting machine is generally referred to as the meat slicer, which is mainly used for slicing and shredding fresh meat. The following points should be paid attention to when selecting such products:
1、您使用切肉机的工作量
1. How much work do you use the meat cutter
切肉机是商用型和家用型，其明显的区别于，家用机一般便宜，受电机选型影响，不能长时间作业，通常家用型切肉机用半小时需要停机冷却电机一次，不然会造成过热保护断电或损伤电机；而商用型可以连续不间断作业。
The meat cutting machine is a commercial type and a household type. It is obviously different from that the domestic machine is generally cheap and cannot be operated for a long time due to the influence of motor selection. Generally, the domestic meat cutting machine needs to be shut down for cooling the motor once every half an hour, otherwise it will cause overheating protection power failure or damage to the motor; While the commercial type can work continuously.
2、看机器的设计结构
2. Look at the design structure of the machine
好的切肉片机的设计会考虑到刀片清洗清洁问题，这时我们需要观看说明书，刀具组是否可以简单灵活的取下来，特别是夏季，温度高，如果刀具组不能取下，那么会致机器自身清洁不够好，造成细菌滋生，严重会产生异味。
The design of a good meat slicer will take into account the cleaning of the blades. At this time, we need to look at the instructions to see whether the knife set can be taken down easily and flexibly, especially in summer, when the temperature is high. If the knife set cannot be taken down, the machine itself will not be clean enough, causing bacteria breeding and serious odor.
3、看刀片质量及设计
3. See blade quality and design
选择鲜肉切片机好是选择圆刀片上带有缺口款式。在切生鲜肉时，圆刀片上的缺口可以产生一个向下拉的力，这样有利于切销，使肉块可以顺利下滑切分；而不带缺口的圆刀片，则在实际切肉时会产生打滑现象，需要用木梳子人工按压方可完成切分。
The choice of fresh meat slicer is to choose the style with notch on the round blade. When cutting raw meat, the notch on the round blade can generate a downward force, which is conducive to cutting pins and the meat pieces can slide down and cut smoothly; However, the round blade without notch will slip during actual meat cutting, which requires manual pressing with a wooden comb to complete the cutting.
4、看对切出肉片要求的效果
4. See the effect of the requirements for sliced meat
如果您是工厂化生产，对切出产品的外形要求比较严格，那么需要选择针对性的大型切肉机。生产质量可靠切肉机的商家提醒用户在选购设备时要先了解其所能切肉的范围，对于瓜果蔬菜、有骨肉类、无骨肉类、坚硬物等是否能按要求切好，且所切出来的效果能否满足不同种类型的餐饮行业的切肉需求，只有设备切肉范围更加广泛的高质量切肉机才值得用户购买。
If you are in factory production and have strict requirements on the shape of the cut products, you need to choose a targeted large-scale meat cutter. Manufacturers of meat cutting machines with reliable quality remind users to understand the range of meat they can cut when purchasing equipment. Whether melons, fruits, vegetables, bony meat, boneless meat and hard objects can be cut well as required, and whether the cut results can meet the meat cutting needs of different types of catering industries. Only high-quality meat cutting machines with a wider range of meat cutting equipment are worth buying.
5、查看厂家的正规程度与规范性
5. Check the regularity and standardization of the manufacturer
切肉机哪种的好，还得从该生产厂家的正规程度下手，可通过了解该企业的营业执照、证书和工厂规模等方面来判断，其次，企业还可通过到访或者上网查看该厂内部管理的规范性等来判断其所生产出来的切肉机产品是否值得选择。
Which brand of meat cutting machine is good depends on the degree of formality of the manufacturer. It can be judged by understanding the business license, certificate and factory scale of the enterprise. Secondly, the enterprise can also judge whether the meat cutting machine products produced by the enterprise are worth choosing by visiting or checking the standardization of the internal management of the factory on the Internet.
There are several points to pay attention to when selecting meat slicers. In addition, we should pay attention to the market prices of slicers of different brands and models in the market. Please visit our website for related matters https://www.sfxjxbj.com Consult.
