鲜切蔬菜是指新鲜的蔬菜经过切制而成，将蔬菜进行清洗、、沥水等多种加工流程，加工成成品净菜，配送、大型厨房、学校食堂等场所，这些加工的蔬菜直接可以拿来炒制。下面小编来讲讲
蔬菜鲜切设备特点以及它的适用范围相关内容。
Fresh cut vegetables refer to fresh vegetables that are cut and processed into finished clean vegetables through various processing processes such as cleaning, sterilization and draining, and then delivered to shopping malls, large central kitchens, school canteens and other places. These processed vegetables can be directly used for frying. The following section will talk about the characteristics of vegetable fresh cutting equipment and its scope of application.
蔬菜鲜切设备特点：
Characteristics of vegetable fresh cutting equipment:
1.满足多品种蔬菜加工要求，切制长度1-80mm可调。
1. Meet the processing requirements of many kinds of vegetables, and the cutting length is 1-80mm adjustable.
2.采用以水流喷冲角度变换冲刷悬浮混合物料与振动沥水去杂输送的方式原理，完成食品物料清洗过程中不受损伤，有效的清洗，杂质分离，震动沥水输送的生产目的。
2. Adopt the principle of changing the angle of water jet to wash suspended mixed materials and vibrating drainage to remove impurities, so as to achieve the production purpose of effective cleaning, impurity separation and vibrating drainage transportation without damage during the cleaning process of food materials.
3.清洗池底部设有泥沙沉淀槽，分离水流中泥沙、淀粉、杂质、便于集中存储、排放。
3. Sediment sedimentation tank is set at the bottom of the cleaning tank to separate sediment, starch and impurities in the water flow for centralized storage and discharge.
4.旋转式接料车，省时省力减少浪费。
4. The rotary feeder car saves time and labor and reduces waste.
5.可选配冰水机组使食品物料保鲜，可选配水箱除杂辊，有效去除水中细小的杂质及虫卵，毛发。可选配净水装置组，有效的去除物料及水中的农残。可选配上转笼，有效的过滤除杂质，虫卵，毛发，细小漂浮物及因菜酸，菜叶堆积的泡沫。
5. Ice water machine can be selected to keep food fresh, and water tank impurity removing roller can be selected to effectively remove small impurities, insect eggs and hair in water. The water purification and disinfection device group can be selected to effectively remove the pesticide residues in materials and water. It can be equipped with a rotating cage to effectively filter impurities, eggs, hair, small floating objects and foam accumulated due to vegetable acid and vegetable leaves.
蔬菜鲜切设备适用范围：
Applicable scope of vegetable fresh cutting equipment:
厨房设备：适用于酒店、饭店、酒楼、工厂、学校、机关、快餐、医疗保健院、敬老院、连锁餐饮业、连锁火锅城、企事业单位等不锈钢厨房工程、中西式厨房工程、厨房改造工程、厨房土建工程、厨房设备安装工程、厨房设备维修工程、电磁厨房工程、厨房热水工程、厨房通风排烟系统等工程设计、制作、安装、维修一站式服务。
Central kitchen equipment: applicable to stainless steel kitchen engineering, Chinese and western kitchen engineering, kitchen reconstruction engineering, kitchen civil engineering, kitchen equipment installation engineering, kitchen equipment maintenance engineering, electromagnetic energy-saving kitchen engineering, kitchen hot water engineering One stop service for design, production, installation and maintenance of kitchen ventilation and smoke exhaust system.
The characteristics of the fresh vegetable cutting equipment and its application scope will be explained here. If you have any problems or need to purchase, please come to our website https://www.sfxjxbj.com Please consult.
